Tallow Lotion
(Only tallow, no other oils)
Prep time: 10 min. Melt time: 5-10 min.
Resting time: 20 min.
Total Time: 40-45 min.
Makes: 1 (8oz) jar
These are the products that I am currently using:
Please note, I render my own tallow from grass fed grass finished suet that I purchase locally. I understand most people will not want to do this, therefore I have listed the suet brand below that I have used prior to doing this.
I use Aura Cacia for all of my essential oils in my tallow lotion.
Follow the link below “Lavender” and you can search for any other scent combinations.
I have also used “Plant Therapy” brand essential oils in the past.
Tallow lotion that has been mildly hardened before blending.
This picture is right after it has been whipped.
Tallow lotion that has been mildly hardened before blending.
Set for 24+ hours.
Melted tallow
How yellow the tallow is depends on the diet of the cow, how old the cow is, and what type of cow its from.
My tallow rendered from local suet
Sulu Organics Tallow purchased from Amazon
Link above
Follow any of the links to view a list of all of the foods or kitchen items that I recommend. It will provide an Amazon link to purchase if you wish.
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Equipment:
(dark/amber is best if adding essential oils)
Medium cooking pot (stainless steel preferred)
Large spoon
Medium bowl with spout (preferably)
Food scale (optional) or measuring cup
Ingredients:
Essential oils (optional)
see below for my favorite scent combinations!
Steps:
Measure out how much tallow you would like to use.
I prefer to use a food scale to be exact because I am usually making several lotions and I want the jars to be full and accurate.
For this recipe we will measure 8oz: to fill 1 8oz. jar.
This would fill 2 (4 oz.) jars. or 4 (2oz.) jars.
If you do not want to use a food scale, simply fill 1 cup tightly with tallow.
Place your measured tallow into your melting pot and turn on “melt” or “low” and allow to melt.
Once the tallow is fully melted, remove from the stovetop and pour into your medium bowl (preferably with a spout). The tallow will be a light yellow and completely liquid.
Place the bowl in the fridge for approximately 20 minutes. Check every 5 minutes to see if it is starting to thicken and turn whiter. The time will depend how big the batch is.
How thick you let the tallow get is personal preference. If you only let it slightly thicken and still remain mostly liquidy, this will form a more salve/balm type product. This is my preferred, see picture above.
If you let it get fairly thick and white, this will make a thick, whipped lotion. This will be more airy and take up more volume in the jar.
DO NOT let the tallow completely harden, you want there to be a little movement still.
Add your optional essential oils now. I like to use 100 drops for every 8 oz.
If you want to make multiple different scents in one batch, you can add the essential oils into each jar directly, see step 7a.
Take your hand mixer and whip the tallow and essential oils on med/low setting. This will blend the tallow thoroughly, forming a nice lotion looking texture. It will look anywhere from a glaze frosting to a whipped cream frosting depending on how much you let it harden.
Add your tallow to your clean glass jar.
If you let it get thick like whipped cream, you can use a rubber spatula to spoon it into the jar. If you kept it fairly liquidy, you should just be able to pour it into the jar.
I like to bang the jar on a towel while filling to ensure it’s getting air bubbles out and filling the bottom completely. You can also use a spoon or wood stick to stir in the jar as well.
a.You can add your essential oils after filling the jars if you wish (instead of before whipping). I only recommend doing this if you having a fairly liquidy product. If you let the tallow harden to be more of a thick whipped lotion, this will not blend the essential oils well and it won’t be as “pretty” of a product.
Speaking of pretty product, if you are not happy with the way the top of the lotion looks after filling, simply add the jar filled with lotion into your oven around 350°F and let the top melt smooth.
Store your tallow wherever you would like.
The warmer it is, the more smooth it will apply.
The colder it is, you might need to warm it in your palm to apply.
If you want long term storage for a later use, I recommend cold and dark environment.
This lotion will stay good for months in a normal environment like your medicine cabinet, bedside table, etc.
My favorite scent combos:
Changes/Substitutions
There are multiple changes in regards to scent combinations. The above scents have been my favorite since the beginning.
You can add other carrier oils to tallow if you want a more standard lotion texture. I have never added other carrier oils but there are several recipes out there with them.
The biggest change to this recipe is how much you want the tallow to “chill” before whipping the tallow. Some people prefer a liquidy salve end result and some people want that airy whipped texture that absorbs a little quicker and is less oily at first. This will all depend on how long you let it cool.
Sadie creates naturally sweetened and savory dishes with an animal-based way of eating in mind.
Meal prep is her specialty.
She likes to make traditional recipes that are inclusive to everyones palate and lifestyle, while showcasing natural alternatives.
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